Products (26)
Available for simulation
Food product | Product category | T conservation | Quality criteria | Code CIQUAL |
---|---|---|---|---|
Apple | Fruit | 1.0 °C | 4 | 13039 |
Cooked ham - MAP | Meat | 4.0 °C | 3 | 28901 |
Pasteurized paté - MAP | Meat | 4.0 °C | 3 | 8211 |
Pork neck cutlet | Meat | -1.5 °C | 3 | 28460 |
Salmon | Fish | 4.0 °C | 1 | 26036 |
Regular vanilla ice cream | Milk products | -18.0 °C | 4 | 39515 |
Premium vanilla ice cream | Milk products | -18.0 °C | 4 | 39521 |
Spinach chopped cubes | Vegetables | -18.0 °C | 2 | 20121 |
Spinach leaves | Vegetables | -18.0 °C | 3 | 20083 |
Frozen shrimp | Fish | -18.0 °C | 5 | 10038 |
Frozen carrots | Vegetables | -18.0 °C | 10 | 20208 |
Frozen broccoli | Vegetables | -18.0 °C | 7 | 20204 |
Frozen green beans | Vegetables | -18.0 °C | 11 | 20070 |
Frozen green peas | Vegetables | -18.0 °C | 1 | 20084 |
Frozen pumpkin | Vegetables | -18.0 °C | 5 | 20166 |
Frozen bovine liver | Meat | -18.0 °C | 3 | 40104 |
Frozen apple | Fruit | -18.0 °C | 4 | 13085 |
Frozen cress | Vegetables | -18.0 °C | 1 | 20012 |
Frozen ground beef | Meat | -18.0 °C | 4 | 6256 |
Pasteurized milk | Milk products | 4.0 °C | 0 | 19024 |
Mackerel | Fish | 1.0 °C | 0 | 26051 |
UHT milk | Milk products | 20.0 °C | 0 | 19023 |
Yoghurt | Milk products | 4.0 °C | 1 | 19546 |
Tomato | Vegetables | 10.0 °C | 3 | 20047 |
Green tomato | Vegetables | 10.0 °C | 3 | 20119 |
Pear | Fruit | 1.0 °C | 1 | 13037 |